bag (3 1/3 oz each)
ACT II® Butter Microwave Popcorn
2
sticks (97/100 oz each)
Slim Jim® Pepperoni Stick, chopped, optional
2
tbsp.
Fleischmann's® Original Margarine-stick, melted
1
packet (1 37/100 oz each)
thick and zesty spaghetti sauce dry mix
1/4
cup
grated Parmesan cheese
Directions
Preheat oven to 350°F.
Prepare popcorn according to package directions. Remove all unpopped kernels. Combine popped corn and pepperoni stick, if desired, in 2 gallon resealable plastic bag.
Drizzle melted Fleischmann's over popcorn mixture; seal bag and toss to coat. Combine spaghetti sauce mix and cheese; sprinkle over popcorn. Seal bag and toss to coat again. Spread popcorn mixture on 15x10-inch jelly roll pan.
Bake 5 minutes, stirring once. Store leftovers in airtight container.
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