servings (1/3 sec spray)
PAM® Original No-Stick Cooking Spray
5
lb.
boneless pork loin roast
1
tsp.
caraway seeds
1
tsp.
cinnamon
1
tsp.
ground mustard
1
tsp.
salt
1/2
tsp.
ground black pepper
6
medium
apples, cored, cut into 1-inch slices (6 med = about 2 lb)
4
medium
yams, peeled, cut into 1-inch pieces (4 med = about 2 lb)
Directions
Preheat oven to 325°F. Spray large roasting pan and rack with cooking spray; place roast, fat-side up, on prepared rack. Combine caraway seeds, cinnamon, mustard, salt and pepper in small bowl; spread evenly over roast. Arrange apples and yams around roast; spray evenly with cooking spray. Insert meat thermometer in center of thickest part of roast.
Bake 1 to 1-1/2 hours, or until meat thermometer reaches 160°F for medium doneness. Cover loosely with aluminum foil. Let stand 15 minutes.
Cut roast into slices; arrange on serving platter. Surround with the apples and yams.
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