On lightly floured surface roll pastry to form a 10- x 14-inch rectangle. On cookie sheet arrange pastry; pierce with fork. Bake 12 minutes or until golden. On wire rack cool completely.
Meanwhile, in medium bowl combine cream cheese, sugar, and lime peel; evenly spread over cooled crust.
In large bowl spritz fruit with Wish-Bone® Salad Spritzers® Raspberry Bliss Vinaigrette Dressing, then toss to coat; evenly spoon over crust. Chill, if desired. To serve cut into 24 pieces.
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