tbsp.
Shedd's Spread Country Crock® Spread, divided
6
boneless, skinless chicken breast halves (about 1-3/4 lb.), pounded 1/4 inch thick
1
container
Shedd's Country Crock™ Side Dishes Deluxe Cheddar Broccoli Rice, heated according to package directions
1
egg, slightly beaten
1
cup
Italian seasoned dry bread crumbs
Directions
Preheat oven to 375°. Grease 13 x 9-inch glass baking dish with 1 tablespoon Spread; set aside.
Season chicken, if desired, with salt and ground black pepper. Spoon about one-half cup Shedd's Country Crock™ Side Dishes Deluxe Cheddar Broccoli Rice on each chicken breast. Roll up and secure with wooden toothpicks.
Dip chicken in egg, then bread crumbs. In prepared baking dish arrange chicken. Evenly top with remaining 2 tablespoon Spread, melted. Bake 35 minutes or until chicken is thoroughly cooked.
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