(2-3/4 sq. x 7/8-inch) brownies, broken into pieces
8
(1/2 cup) scoops Blue Bunny® Premium Super Fudge Brownie Ice Cream
Directions
For Irish Cream pudding combine the milk and coffee creamer in a medium bowl. Beat in pudding mix with wire whisk for 2 minutes.
For mocha fudge sauce dissolve coffee powder in hot water in a small microwave-safe bowl. Add hot fudge topping, heat on high for 40 seconds or until bubbly.
Divide brownies between 4 Irish coffee mugs. Top each with 3 tablespoons Irish Cream pudding mixture, 2 scoops ice cream and 2 tablespoons mocha fudge sauce.
*Nutrition information calculated from recipe ingredients.
**Percent daily values based on a 2000 calorie diet.
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