Walmart.com - Spicy Pesto Nuts

2/3	cup chopped fresh basil
1/2	cup grated Parmesan cheese
2	tbsp. pine nuts
2	cloves garlic, minced
1/2	tsp. salt
3	tbsp. olive oil
2	cups pecan halves
2	cups slivered almonds

Directions

	Preheat oven to 350°F. Spray 15 1/2x10 1/2x1-inch baking pan with nonstick cooking spray or line with heavy-duty aluminum foil.
	Position knife blade in food processor bowl; add basil, Parmesan cheese, pine nuts, garlic and salt. Process until smooth. With processor running, pour oil through food chute in slow, steady stream until combined. Spread this pesto mixture evenly over pecans and almonds in prepared pan.
	Bake 13 to 15 minutes, stirring every 5 minutes, until toasted. Cool completely on paper towels.

Nutrition Facts

Serving Size 1

Amount Per Serving

Calories 653		Fiber 8g

Calories From Fat 550		Sugars 3g

Total Fat 61g		Protein 16g

Saturated Fat 7g		Carbohydrates 15g

Cholesterol 13mg		Potassium

Sodium 342mg		Sodium Extra 14mg

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Serves: 4

Prep Time:

15 minutes

Cook Time:

13 minutes

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