Peel papayas. Discard seeds and cut into 1/2-inch cubes. Place in bowl.
Add jalapeño peppers, cucumber, onion, cilantro, garlic, lime peel and juice to papayas. Lightly toss to mix. Garnish with fresh cilantro, if desired. Serve as a condiment for grilled fish or chicken, if desired.
*chill time extra
**Use caution when handling hot peppers. Wear disposable gloves or wash hands thoroughly in hot, soapy water.
Important Wal-Mart Disclaimer: All content, including but not limited to, recipe and health information provided in In Stores Now, is for educational purposes only. Such content is intended to supplement, not substitute for, the diagnosis, treatment and advice of a medical professional. Such content does not cover all possible side effects of any new or different health program. Consult your medical professional for guidance before changing or undertaking a new diet or exercise program. Advance consultation with your physician is particularly important if you are under eighteen (18) years old, pregnant, nursing, or have health problems.
