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Chocolate Topped Cinnamon-Spiced Plantains

Chocolate Topped Cinnamon-Spiced Plantains

Ingredients

2tbsp.  cinnamon sugar 
4ripe plantains, peeled and sliced 
1cup  bottled chocolate sauce or topping 

Directions

Preheat grill to medium. Coat grill rack with nonstick cooking spray.
Sprinkle cinnamon sugar on both sides of plantains. Grill plantains on rack, covered with grill lid, 4 to 6 minutes on each side or until done.
Serve with chocolate sauce.

Nutrition Facts

Serving Size 1
Amount Per Serving
Calories 248 Fiber 4g
Calories From Fat Sugars
Total Fat 2g Protein 1g
Saturated Fat 1g Carbohydrates 59g
Cholesterol Potassium
Sodium 64mg Sodium Extra
Print   Full | 3x5 | 4x6
Serves: 8
Prep Time:
5 minutes
Cook Time:
8 minutes
Print Recipe
Full | 3x5 | 4x6
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