BBQ Rotisserie Chicken Sandwiches |  |
Ingredients
| 1 1/2 | cups
bottled barbecue sauce
| | 1 1/2 | cups
shredded rotisserie chicken
| | 1 | medium green pepper, seeded and finely chopped
| | 1 | medium onion, finely chopped
| | 2 | tbsp.
diced garlic
| | 4 | sesame seeded sandwich rolls, split
| | 1 | cup
deli coleslaw
|
| |
Directions
 | Combine barbecue sauce, chicken, green pepper, onion and garlic in medium saucepan over medium heat. Bring to boiling, stirring often. |  | Reduce heat and simmer 5 minutes until flavors are blended and green peppers are tender. |  | Divide evenly among rolls and top with coleslaw. |
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