Walmart.com - Vegetable-Sweet Potato Latkes

Vegetable-Sweet Potato Latkes

Ingredients

1	small red onion or large shallot, grated and squeezed dry
1	cup shredded zucchini, squeezed dry (1 medium)
2	cups peeled and shredded sweet potato (1 medium)
2	eggs, beaten
3	tbsp. flour
1/8	tsp. nutmeg
1/4	tsp. salt
1/4	tsp. pepper
2	to 4 tbsp. vegetable oil

Directions

Combine onion, zucchini and sweet potato in large bowl. Add eggs, flour, nutmeg, salt and pepper, mixing well.
Heat 2 tablespoons oil in large heavy-bottomed skillet over medium-high heat. Drop heaping tablespoons of batter into skillet, 1 inch apart; flatten slightly with back of spoon. Fry 2 minutes per side, or until golden brown on each side. Drain latkes on paper towels. Add more oil as necessary and heat before making more latkes.

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