“It's a good idea for every woman to
take a daily multivitamin”
What to combine with good eating to meet your nutritional
needs
by Terra Wellington
While certain nutritional needs can change, some nutrients remain particularly important
throughout a woman’s life. By eating well, women can get much of what they need, such as
protein and fiber, but many can benefit from taking supplements to ensure they get enough of
certain essential vitamins and minerals that the diet doesn’t always provide, such as
calcium, vitamin D, and zinc.
A happy family
For starters, it’s a good idea for every woman to take a daily multivitamin to get a
family of vitamins and minerals, including vitamin C (200 to 1,000 mg per day) and the
B-complex vitamins. The B-vitamins that are part of this complex are thiamine (vitamin B1),
riboflavin (vitamin B2), niacin (vitamin B3), pantothenic acid (vitamin B5), pyridoxine
(vitamin B6), biotin, folic acid, and cobalamin (vitamin B12). Most multivitamins will also
contain beneficial zinc, vitamin A, and vitamin E for healthy skin and immune function, and to
protect against a wide variety of diseases.
The strength is in the bones
A woman’s bones need extra care to help preserve bone mass and avoid possible osteoporosis later in life. Body After
Baby author and nutrition expert Jackie Keller says “Women need calcium at all
stages of life, and we generally don’t get enough in our diets through food
sources.” Look for a calcium supplement that, combined with diet and what you might get
in a multivitamin, gives you around 1,000 mg per day, 1,200 if you’re over 51. To
further protect bones, doctors recommend to also supplementing with 400 IU of vitamin D per
day when taking calcium.
Fatty is good
Omega-3 fatty acids are considered
essential for the body’s health. For women, they protect against a wide range of
conditions, including osteoporosis, heart disease, and depression. Food sources include
cold-water fish, walnuts, flaxseeds, and canola oil. Common supplement forms of omega-3s are
fish oil capsules (1,000 to 4,000 mg per day) and ground flaxseed (1 tablespoon (15 ml) one or
two times a day). You can easily grind your own flaxseeds in a small coffee bean grinder to
guarantee freshness.
Related reading
Reduce Your Risk of Breast Cancer
Nourish Your Dry Winter Skin
Superfoods to the Rescue
Easy Mother's Day Treats
Simple Steps to Save Face
Freelance writer Terra Wellington makes sure she gets her
omega-3s by adding ground organic flaxseed to her cereal every morning.
Important Wal-Mart Disclaimer: All content, including but not limited
to, recipe and health information provided in In Stores Now, is for educational
purposes only. Such content is intended to supplement, not substitute for, the diagnosis,
treatment and advice of a medical professional. Such content does not cover all
possible side effects of any new or different health program. Consult your medical
professional for guidance before changing or undertaking a new diet or exercise
program. Advance consultation with your physician is particularly important if you
are under eighteen (18) years old, pregnant, nursing, or have health problems.
