 | Beef Pastry Bites Tiny beef Wellingtons dress up any appetizer party! | |
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 | Brie with Apricot-Ginger Chutney This classic hot appetizer takes center stage at any party. Serve with tart apple slices and thinly sliced French bread. | |
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 | Crab-Filled Endive Leaves Slightly bitter and crunchy Belgian endive leaves are an edible spoon to serve crab salad. | |
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 | Grilled Artichoke-Lemon Skewers Using the microwave quickens the cook time making this a simple and easy dish to serve at your next party. | |
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 | Winter Grapefruit and Pecan Salad What a great salad to serve at your next holiday dinner table. It combines sweet, sour, bitter and salty to create a well-balanced taste. | |
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 | Petite Fruit Tarts With ready-made ingredients, these mini tartlets are made fast and easy making them a hit at your next party. | |
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 | Chocolate and Cream Sandwich Cookies Soft chocolaty cookies and a light cream filling are a special treat for family and friends. | |
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